MBCo is a "European" culinary experience, all centered on innovative meal creations. It is a taste of home with authentic 'hand carved sandwiches, fresh daily products and those impulse items you can never forget. It is an opportunity to get back those precious moments to truly indulge in healthy eating, quality and great taste, all within a value driven range of prices'.

MBCo was created by The Morentzos Restaurant Group ( MRG), and is driven by the strength of its management team, headed by Peter Morentzos, CEO & Founder. With over 20 years of experience MRG is responsible for successful multi unit concepts, such as the critically acclaimed " La Queue de Cheval Steakhouse & Bar", "Weinstein & Gavino's Pasta factory", "Moe's Deli & Bar" and "Eggspectations". Founded in 1989, MRG has achieved its success through its philosophy that dining has become a form of entertainment and serving a new breed of demanding patron has become an art. MRG's latest gourmet, innovation, The Montreal Bread Company (MBCo) benefits from the expertise of the management team in three vital areas.

More >>